Tangy rhubarb and gentle rose petals give this aromatic and flavorful blend the perfect balance. Lovely iced or hot.
Origin: Fujian Province, China
Ingredients: Semi-curled Oolong Tea leaves, rhubarb botanical extracts and rose petals.
Caffeine Rating: Medium
Steeping Instructions: Temperature 195 degrees, Steep 3-5 Minutes. Can be steeped multiple times. Do not use boiling water.